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TEL: 0151 632 6241

Meet The Team

Our team provide an excellent Fine Dining experience in Hoylake, Wirral. Book a table today - Call 0151 632 6241

Julian Davies

Julian has been a Chef for 37 years and started his distinguished career at the age of 12, when he worked at the Bake House in Ruthin as a schoolboy. At 18 he joined the Chester Grosvenor * * * * Hotel, spending 14 years enjoying the very best training, including assisting with the catering for various Royal Weddings and occasions, and working his way up to the position of Sous Chef.


Jackie Davies

Jackie is Julian's wife and business partner, she looks after front of house, you are guaranteed a great welcome and excellent service throughout your evening, which reflects the food perfectly.



Front of House - Jackie's Sister and has been helping at Julian's since the start. Angie is a Chef by trade and so also helps Julian in the Kitchen.