Vegetarian and Vegan menu

Vegetarian and Vegan Menu

All meals subject to availability

Starters and mains

Starters £6, mains £14.50.

Cheshire Cheese & Spring Onion Soufflé (Starter or Main)
With tossed salad.

Hazelnut and Brown Rice Roast (Vegan)
Served with sauce Napolitana.

Strawberry Risotto (Vegan)
Creamy Arborio rice bound with vegan cheese and chilled strawberries.

Mediterranean Vegetable Tart (Vegan)
With straw potatoes and wild rocket.

Ricotta and Spinach Tortellini
With Italian tomato and cream sauce.

Penne Primavera
Fresh pasta tossed with spring vegetables, black pepper, garlic and parmesan.

Somerset Brie and Apple Chutney Tart
Served with tomato compote.

Goats Cheese and Red Onion Tart
With balsamic dressing, straw potatoes and tomato coulis.

Houmous Burger with Tahini and Spinach
With sautéed gherkin, onion and jalapeno.

 

gan and vegetarian starters and mains at Julian's Restaurant, Hoylake, Wirral

Puddings

All £6.

Pecan and Chocolate Brownie (Vegan)
Served with Vegan ice cream.

Honeycomb, Almond and Cherry Slice (Vegan)
With fresh fruit coulis.

 

Vegan and vegetarian puddings and desserts at Julian's Restaurant, Hoylake, Wirral

Food allergies and intolerances?

Please speak to our staff about the ingredients in your meal when making your order. Thank-you.