Julian’s is a haven for serious food lovers says Good Taste Magazine

We're a haven for serious food lovers, says Good Taste Magazine

After being featured earlier this year in Good Taste Magazine's Foodie Power List, we've caught the editors' eyes once more with a feature in the current issue.

We're thrilled to be called a "haven for serious food lovers", and to have Jackie saluted for her "love and attention to detail front of house, making sure customers always feel at home". You can read the whole thing here.

Jackie Davies of Julian's Restaurant Hoylake with Jade Wright of Good Food Magazine

Good Taste Magazine editor Jade Wright with Jackie.